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Entrees
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Portabella Pot Roast Beef Fajita Salad Souped-Up Pasta Fagioli Garden-Style Stroganoff Farmers Market Fagioli Beef Stroganoff Florentine Shepherd's Pie Hearty Turkey Chili Potato Super Spinach Lasagna Simple Summer Barbecue Mexican Layered Salad Enchilada Casserole Risotto Riot Colorful Creole Creamy Pasta Broccoli Bonanza Luau Ginger Chicken Southwestern Beef Stew Very Vegetable Risotto Chili Mac Very Italian Ravioli Chunky Mediterranean Stew Creole Stuffed Pepper Spectacular Squash Casserole Baby Spinach Spectacular Mandarin Spinach Salad with Chicken Soups BeneFit Bars Flavorings
Entrees
Luau Ginger Chicken
1 HMR® Savory Chicken Entree
2 cups frozen Japanese-style stir fry vegetables
½ cup pineapple chunks
½ teaspoon ground ginger
1 tablespoon light soy sauce
- Heat vegetables according to package directions.
- Open entree and cut chicken into small pieces.
- Place in medium-sized bowl.
- Add remaining ingredients.
- Combine with vegetables.
- Heat thoroughly.
Calories: 330
Vegetable Servings: 2
Fruit Servings: ½
Vegetable Servings: 2
Fruit Servings: ½
Try These Other Veggie Mix-ins:
Stewed tomatoes, mushrooms, corn, green beans, carrots, or your favorite vegetables
