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Entrees
Portabella Pot Roast Beef Fajita Salad Souped-Up Pasta Fagioli Garden-Style Stroganoff Farmers Market Fagioli Beef Stroganoff Florentine Shepherd's Pie Hearty Turkey Chili Potato Super Spinach Lasagna Simple Summer Barbecue Mexican Layered Salad Enchilada Casserole Risotto Riot Colorful Creole Creamy Pasta Broccoli Bonanza Luau Ginger Chicken Southwestern Beef Stew Very Vegetable Risotto Chili Mac Very Italian Ravioli Chunky Mediterranean Stew Creole Stuffed Pepper Spectacular Squash Casserole Baby Spinach Spectacular Mandarin Spinach Salad with Chicken Soups BeneFit Bars Flavorings
Portabella Pot Roast Beef Fajita Salad Souped-Up Pasta Fagioli Garden-Style Stroganoff Farmers Market Fagioli Beef Stroganoff Florentine Shepherd's Pie Hearty Turkey Chili Potato Super Spinach Lasagna Simple Summer Barbecue Mexican Layered Salad Enchilada Casserole Risotto Riot Colorful Creole Creamy Pasta Broccoli Bonanza Luau Ginger Chicken Southwestern Beef Stew Very Vegetable Risotto Chili Mac Very Italian Ravioli Chunky Mediterranean Stew Creole Stuffed Pepper Spectacular Squash Casserole Baby Spinach Spectacular Mandarin Spinach Salad with Chicken Soups BeneFit Bars Flavorings
Entrees
Simple Summer Barbecue
1 HMR Chicken with Barbecue Sauce Entree
1 cooked corn on the cob, cut into two pieces
½ fresh tomato cut into wedges
½ cucumber, sliced
¼ red onion, sliced
½ cup shredded cabbage
Fat-free Italian dressing
1. Cook entree according to package directions.
2. Combine tomato, cucumber and onion slices.
3. Drizzle Italian dressing over cabbage and
tomato/cucumber mixture.
4. Serve with corn.
Calories: 415
Vegetable servings: 2 ½
Try These Other Veggie Mix-ins:
Carrots, summer squash, green beans, or your favorite vegetables
Carrots, summer squash, green beans, or your favorite vegetables
